Mutton pieces cooked with whole spices and curd

Ingredients

Mutton 500 gms
Onions 500 gms.
Curd, beaten 350 gms.
Cloves 6 nos.
Cardamoms, large 4 nos.
Ginger 1/2″ piece
Cinnamon,broken into bits 1″ stick
Read more »

Mutton cooked in coconut milk with dry fruits, masala & boiled eggs.

Ingredients

Mutton, cut into serving proportions 1 kg.
Onions 100 gms.
Garlic, flakes 5 nos.
Ginger 1 ” piece
Bay leaves 4 nos.
Read more »

Mutton liver marinated with green chilies,ginger,pepper etc

Ingredients

Lamb’s liver 500 gms
Lemons 2 nos.
Green Chilies 2 nos.
Ginger, ground 1 tsp.
Black pepper 1 tsp.
Read more »

A famous dish made of mutton mince, green peas and seasoned with
delicious masalas.

Ingredients

Mutton mince 750 gms.
Shelled Green peas 1 cup
Onions, chopped fine 2 nos.
Green chillies 2 nos.
Garlic, crushed 8 cloves
Read more »

Mutton 250 gms.
Wheat, soaked overnight, drained, pounded &
husked 1 cup
Channa dal,soaked for 1/2 hour A handful
Read more »

Ingredients

1. 500 gms tender mutton, on the rib
2. Salt to taste
3. ½ cup water
4. ¼ cup refined vegetable oil
5. ¾ cup onion, finely chopped
6. ½ tsp. Garlic paste
7. ½ tsp. Ginger paste
8. ¾ tsp. chili powder
9. ½ tsp. pepper powder
Read more »

Marinated mutton pieces cooked in Tandoor.

Mutton pieces( boneless) ½ kg.
Ginger 1 inch.
Garlic 6 cloves
Amchoor 1 tsp.
Read more »

Ingredients

1)Mutton-1 kg
2)Rice-1 kg
3)Small Onion(Shallot)-8
4)Green chilli-2
5)Onion-2(chopped vertically)
Read more »