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Lamb cooked in Milk
Lamb with Apricots
Goa Pork Vindaloo
Omelette curry
Pasta with Fresh Vegetables

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Chili Gobi - Chili Cauliflower
Palada Pradhaman(Palada Payasam)-South Indian Dessert
Fried Banana-Pazham Pori-Ethakka Appam
Pulissery-Moru Kulambu
Semiya Payasam - Vermicelli Kheer

Carrot soup

Ingredients 

Carrots - 500 gm
Masoor dal (red)(Parippu) -2 tsp
Bay leaf- 1 no
Cardamom– 1 no
Cinnamom stick(Karugapatta) - 1″
Grated Onion–1 no
Ghee – 1 tbsp
Sugar - 2 tsp
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Dal Makhani

Dal Makhani is a very Popular dish from Punjab.This is an all time party dish.

Ingredients

1)Black gram lentils-1 cup
2)Kidney Beans-1/4 cup
3)Chopped onion-1/2 cup
4)Salt to taste
5)Minced Ginger and garlic-2 tsp
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Parippu curry-Dal

Ingredients

1)Parippu or Dal(lentils)-1 cup
2)Onion-1 nos 
3)Tomato-1 nos
4)Green Chili-1 nos
5)Mustard seeds
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