A tasty dish with a combination of fried chicken pieces and spring onions in spicy chicken stock.

Ingredients

Chicken, medium size 1 no.
Oil For deep frying
For the Marinade
Ginger paste 1 tsp.
Garlic paste 1 tsp.
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Chicken shreds with mushrooms prepared in Soya - ginger sauce

Ingredients

Cooked & shredded Chicken 500gms
Dried Mushrooms 4 nos.
Finely chopped onion 1 no.
Chicken Stock ¼ ltr.
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 Ingredients

1 lb chicken
1/2 cup yogurt
A pinch of ajinomoto
2-3 tsp soya sauce
3-4 tbsp corn flour
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Tandoori Chicken is a chicken dish that originated in Punjab region of Indian
subcontinent. The chicken is marinated in yogurt, and seasoned with tandoori masala.
 
Ingredients

1)Chicken legs-6 pieces
2)Yogurt-1 cup
3)Garam Masala-1 tsp
4)Red chili Powder-1 tsp
5)Minced ginger-1 tsp
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Chettinad Chicken is a very popular dish in Tamil Nadu (South India) .Chettinad is a region of the Sivaganga district of southern Tamil Nadu state.

Ingredients

1)Chicken breast-4 kg
2)Cinnamon-1
3)Salt as required
4)Turmeric-1/4 tsp
5)Vegetable oil-10 tsp
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The Original Chicken sandwich consists of a breaded,deep-fried white-meat chicken patty with mayonnaise and lettuce.

Ingredients

1)Chicken breast-1
2)Bread-4 slices
3)Tomato-1/2 sliced
4)Avacado-1/4 sliced
5)Black Pepper powder-1 tsp
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Chicken Stew can be served with Appam,chapathi etc.A stew is
a combination of solid food ingredients that have been cooked
in water or other water-based liquid,typically by simmering,
and they are served without being drained.

Ingredients

1)Chicken-1.5 kg
 (Cut into small pieces)
2)Vegetable oil-8 tsp
3)Pepper corns-4
4)Cinnamon Stick-1
5)Cloves-5
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Ingredients

1)Boneless Chicken-1/2 kg
(Cut the chicken into 1 inch pieces)
2)Egg
3)All purpose Flour(Maida)
4)Corn Flour
5)Baking Powder
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Ingredients 

1)Chicken(Cut into pieces)-1 kg
2)Ginger Garlic paste-1 tsp
3)Red chilli Powder-2 tsp
4)Black Pepper Powder-1 tsp
5)Turmeric Powder-a pinch
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